My, “Okay,” came out sounding strangled because I was trying really, really hard not to laugh.

Brock wasn’t laughing. He was dropping the phone on the coffee table. It clattered but he ignored it because while doing it, his eyes didn’t leave me.

I would know why when he told me, “I can get pissed and when I do, I’ve learned to let fly. I bury shit, it is not good. So I let fly. But you, Tess, no matter how close you are to me when I flare or what pisses me off, you are never in any danger. I may lose it but I will never lose it in a way that I’ll hurt you. That’s a promise. No man who is a decent man would ever put his hands on a woman or child in anger. And I’m not your average kind of man but I know, even so, I’m a decent man.”

“I know,” I whispered.

“If you do, why are you shoved in a corner?” he asked.

“Because you freaked me out,” I answered.

He studied me. Then he sighed.

Then, softly, he said, “In future, sweetness, I’ll do my best to check that.”

I stared at him.

In seven years has one woman I’ve been with met my boys, or, for that matter, you?

I gotta have this covered for a lifetime.

In future, sweetness, I’ll do my best to check that.

He was going to try to change… for me.

He introduced his sons… to me.

He took me on knowing, we went the distance, he’d be helping me battle ghosts for a lifetime.

On these thoughts, I found my mouth whispering, “You like me.”

His head jerked and he asked, “What?”

I didn’t repeat myself. Instead I said, “I don’t want you to change who you are for me.”

“Tess –” he started but I shook my head, sat straighter and interrupted him.

“I can layer up so I don’t get cold in your truck and I can deal when you get so pissed you throw a beer bottle. I don’t want you to change for me.”

His head dropped and he looked at his boots but not before I saw his eyes close slowly.

“You know,” I told the top of his head, it came up and he looked at me, “you walked into my kitchen a month ago and I didn’t want to have one thing to do with you. But when you told me you threw a chair in reaction to learning what happened to me, I knew somewhere I’ve never known with another man that you would never let anything harm me. And wherever that somewhere is, it’s deep and it’s real and after nearly a decade of not feeling safe, not for a day, in that moment in my kitchen I finally did. So now,” I gestured to the couch, “here I am. So if you throw a beer bottle or two or shout the house down, I’ll deal.”

His eyes held mine for long moments then his long legs brought him to me in less than a second. Then I was plucked out of the sofa but right back in it and stretched on top of a Brock

“Slim” Lucas who was kissing me harder than he ever kissed me, sweeter than he ever kissed me but unfortunately not longer.

When he released my lips, I lifted my head, fought for breath and watched his warm, quicksilver eyes roam my face.

Then I asked breathily, “So, is this Thanksgiving gig traditional as in pumpkin, apple and pecan pie or can I get creative?”

His eyes stopped roaming and locked on mine. Then he grinned.

Then he said, “Do whatever the f**k you wanna do, they’ll eat anything.”

“Both then,” I muttered musingly and I felt Brock’s body start rocking with laughter under mine.

Then I felt Brock’s body rocking with laughter over mine because he rolled me to my back while rolling on top of me.

Then my glasses were no longer on my nose but on the coffee table and I felt Brock’s laughter in my mouth because he was kissing me.

Then I felt a lot of other things given to me from Brock but none of them had one thing to do with laughter.

Chapter Eleven

Thanksgiving

A week and a half later…

“You wanna tell me, sweetness, how dessert for seventeen people translates into seven pies and two cakes?” Brock asked.

I watched Rex give Joel a look as we all stood at the trunk of my car and Brock carefully handed out bags filled with cake boxes and stacked pie holders to his sons. Joel caught Rex’s look and they both visibly struggled with quelling their laughter.

I answered Brock, “I did the calculations.”

Brock straightened from the trunk with the last bags and slammed it shut.

Then he looked at me saying, “You did the calculations.”

“Yes,” I answered, holding a bundle of flowers, a six pack of bottled Bud and a bag filled with a tub of Cool Whip, canned whipped cream, a carton of the real stuff not yet whipped and a gallon of gourmet vanilla bean ice cream

Brock continued not to move and also continued to stare at me.

So I asked, “What?”

“How many slices do you get out of a pie?” he asked back.

“That isn’t the point,” I informed him.

“What is?” he asked me.

“Well, it’s Thanksgiving and people look forward to it and everyone has something they look forward to about it. So, say you’re looking forward to a piece of pumpkin pie and I only made one pumpkin pie and one pumpkin pie isn’t enough for seventeen people should, even though it’s unlikely but it could happen, all seventeen people want a slice of pumpkin pie.

Then, say, you didn’t move fast enough so you didn’t get your piece of pumpkin pie. Think of how disappointed you would be. So, I made two pumpkin pies, two pecan pies and two apple pies, the traditional pies of Thanksgiving and that way everyone can be sure to have what they’re looking forward to.”

Rex and Joel continued to quell their laughter however not entirely successfully as I heard snickers.

Brock continued to stare at me but now he was doing it like he thought I may be a little crazy.

I kept talking.

“Then, just in case there are those who wish to venture out of the traditional, I made a maple buttermilk pie which isn’t traditional but it is autumnal so it fits with the occasion and then there might be those who want a little something different but a taste of traditional so I made a pumpkin cheesecake and for those who just might be in the mood for cake, I made a the crowd pleaser of chocolate with whipped cream frosting.”

Brock continued to stare at me and now he was doing it like he didn’t have any doubts about the fact I was crazy.

“Jeez, Tess, how long did it take to make all this?” Joel asked and I looked to him.

“Honey, I own a bakery. I do this for a living. Even in my kitchen at home, I whipped all that up in about three hours.”